First introduced last year, this aromatic classic quickly won the hearts of diners. Springy noodles are tossed in fragrant scallion oil and their signature house-made sauce, then crowned with tender shredded pork and a sprinkle of crispy fried shallots. The result? A harmony of textures and umami-packed flavours that build with every bite.

Deceptively simple yet crafted with utmost care, this is comfort food elevated to the sublime. Don’t miss the chance to savour it again, available while servings last!

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